March 20, 2014
Just a month ago we warned that food inflation was on its way.
Today we got the first confirmation that problems are on their way.
While headline data washes away the nuance of what eating, sleeping,
energy-using human-beings are paying month-in and month-out, the fact, as WSJ reports, that beef prices surged by almost 5% in February – the biggest change since Nov 2003 -
means pinching consumers and companies pocketbooks that are still
grappling with a sluggish economic recovery. “Things are definitely more
expensive,” exclaimed on mother of three, “I can’t believe how much milk is. Chicken is crazy right now, and beef – I paid $5 a pound for beef!” Just don’t tell the Fed!